Monthly Archives: June 2025

4 posts

Food & Stigma

Listen, and don’t respond.  These were the instructions given to the food and faith leaders that gathered in Asheville to learn about Food & Stigma with Come to the Table. . The opening activity prompted participants to share about a place they loved growing up and then about a time they received hospitality with a small group – none of whom could respond in any way until they were finished. Listeners were to offer only a simple “thank you” at the end of each story.
Read >

Food & Control: A Q&A With RAFI's Melanie Canales

Learn from RAFI's Melanie Canales on how corporate consolidation in the U.S. grocery industry impacts food access, food prices, and food security. Utilizing the Grocery Gap Atlas to map grocery consolidation, Canales shows how corporate dominance manipulates our food systems.
Read >

Black Cotton: Legacy and Liberation

On a spring morning in Northampton County, NC, Julius Tillery stood in his cotton fields — not just planting a crop, but continuing a legacy. At Black Cotton, history, innovation, and purpose meet in every row. What began with his time at RAFI has grown into a movement to reclaim cotton as a symbol of power, not pain.
Read >