RAFI Staff

644 posts

SNAP Myths Debunked

Over time, the Food Stamp Program, which is the main federal government program providing food assistance in the U.S., has evolved to be known as the Supplemental Nutrition Assistance Program (SNAP). As the program has evolved, many misconceptions have been associated with the program.
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Farming Across Borders

RAFI staff members reflect on the 2024 Oxford Real Farming Conference (ORFC) in the U.K., featuring lessons from farmers, activists, policymakers, and researchers from around the world who are transforming our food system.
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Building Power

RAFI' Climate and Equity Policy Project aims to build policy advocacy capacity among historically marginalized farmers and ranchers, and the BIPOC-led grassroots organizations that support them.
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Farming on Sunshine

Agrivoltaics is the dual production of solar energy and agricultural goods on the same farmland. Harnessing the sun for energy alongside crops or livestock can be a path to financial opportunities and clean energy independence.
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United we Grow

Across generations, farming communities have relied on shared labor, trust, and reciprocity to survive — principles that live on today in agricultural cooperatives. RAFI profiles three active cooperatives that are navigating the highs and lows of joining forces on the farm. 
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Tiffany Bellfield El-Amin

Tiffany Bellfield El-Amin is using her grant award to reinforce Ballew Estates Regional Farm Kitchen and Distribution with new appliances such as sinks, freezers and a generator to start serving her farm community with aggregation and more in winter 2024.
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James Brewer

With his grant award, James Brewer plans to repair a storage building on his property as well as purchase a pea sheller and freezer so that he can provide his customers with shelled peas and keep them stored safely until the moment of sale.
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Todd Huewitt

With his grant funds, Todd Huewitt intends to repurpose an existing structure on his farm into a cooler and produce prep station. This will allow him to extend his selling season and reduce waste on the farm.
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