Come to the Table

197 posts

Announcing the 2023 School for Food Justice, Faith, and Storytelling

Come to the Table is excited to announce that registration is now open for The School for Food Justice, Faith, and Storytelling, set to begin in January of 2023. The fellowship brings together faith leaders to investigate root causes of hunger, uncover and challenge the dominant narratives around hunger, and equip leaders to transform these conversations in their community.
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Farm and Faith Partnership Continues to Thrive in Wake County

In the Spring of 2021, Come to the Table helped launch its first ever Farm and Faith Partnership Project in Wake County, North Carolina. The pilot project, a community-supported agriculture (CSA) partnership, was organized with three local farmers of color and eight Wake County churches, and included 80 shares of produce, netting approximately $20,000 in sales for the trio of farmers.
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SFJFS Session 8 Insights

The School for Food Justice, Faith, and Storytelling (SFJFS) held its eighth and final session on April 27 featuring three types of storytelling exercises and a recap of our time together.
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SFJFS Session 7 Insights

The School for Food Justice, Faith, and Storytelling held its seventh session on April 13, featuring an interview with one of the authors and researchers behind Pressure Cooker, Dr. Sarah Bowen of North Carolina State University.
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SFJFS Session 6 Insights

The School for Food Justice, Faith, and Storytelling held its fifth session on March 16, featuring an exercise on the depth of stories that the Judeo-Christian Scriptures have to offer about food, agriculture, and economy.
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SFJFS Session 5 Insights

The School for Food Justice, Faith, and Storytelling held its fifth session on March 16, featuring a presentation from Jonathan Wilson-Hartrgrove. 
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SFJFS Session 4 Insights

The School for Food Justice, Faith, and Storytelling held its fourth session on March 2, featuring a presentation from RAFI-USA Program Manager Aaron Johnson on corporate consolidation in the food system.
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Advancing Congregation-Supported Agriculture

Come to the Table's mission is to empower faith communities to participate in the creation of a just food system. In light of our mission, we are excited to offer up to six small grants to rural United Methodist Churches to support mutually beneficial partnerships with farmers of color from RAFI-USA's Farmers of Color Network.
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SFJFS Session 3 Insights

The School for Food Justice, Faith, and Storytelling held its third session on February 16, featuring a presentation on the state of farming, and specifically farmers of color, in the U.S.
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